Two of Clark’s busiest leaders join students to prepare a simple, nutritious summertime meal President Knight wants to know: “Where’s the meat?” Robert Knight, Clark College [...]
Two veterans focus their second careers on making wine Robb Zimmel’s first interest in winemaking is rooted in its mystery. He grew up watching the matriarchs in his family make wine out of all [...]
Alumni retrofit shipping containers into trendy food, drink carts To Alex Mickle ’03 there are few insults worse than “traditional.” You might as well call him a sheep or a bore. It’s not [...]
Local coffee shop offers original latte art, community feel By Ryan Cunningham ’14 Coffee shops are on nearly every corner, equipped with clever coffee pun signage offering convenient [...]
Food events satiate students’ appetite for connection By Wanda McNealy ’17 Erika Aronson was hungry. She was running from work to school and forgot to bring a snack with her to class. As [...]
Cody Messick ’10, currently a doctoral student at Penn State University, was part of a team of scientists who confirmed the existence of gravitational waves – ripples in the fabric of [...]
Not such a dirty job Few women choose trade jobs. Clark is changing the perception of these jobs Trades network has your back Alumni in the trades Funding the future Growth and stability in our [...]
By Lily Raff McCaulou Want to come to campus to speak or mentor women who are training for the trades? Contact Kelsey Hukill, director of alumni relations at 360.992.2767. As a network [...]
Few women choose trade jobs. Clark wants to change that. By Lily Raff McCaulou In the machine shop one day this winter, student Sunshine Hill confessed — over the squeal of grinding metal [...]
Growth and stability in our community hinges on balanced state funding By Chato Hazelbaker The Columbia River is where Clark County begins geographically and historically. It is [...]